Pour the mixture all over the almonds and mix well. Its loaded with bananas so moist sweet soft and absolutely delicious.

Bake For Happy Kids Is Top Singapore Australia Baking Cooking Food Blog Written By Zoe Who Lives Almond Dessert Recipes Sliced Almonds Recipes Almond Recipes

This banana bread recipe requires minimum effort and is likely to become a firm favourite.

Almond slices recipe. To make the pastry measure the flour into a bowl and rub in the butter until the mixture looks like fine breadcrumbs. Gently spread the almond mixture over. Grease a swiss roll tin and line it with a thin layer of pastry.

Gradually add the water and mix to form a soft dough. Roll out the dough and use to line a 3023 cm 129 inches baking tray. Bake in preheated oven until jam is bubbly and topping is golden 25.

Melt the 4oz of butter for the almond topping in a pan over a low heat add the sugar oats egg and almond essence. Almonds can be used as decoration or for desserts in sweets and pastries such as praline or the Spanish version of nougat turrón and in macaroons and marzipan. Bake in a preheated oven at 220C425FGas 6-7 for 20-30 minutes approx until lightly browned.

Mix together the butter sugar and honey in a saucepan over low heat until the sugar dissolves. Press 2½ cups of the almond mixture evenly into prepared baking pan. Spread the Mrs Darlingtons Raspberry Jam over the base of the pastry.

Top with sliced almonds. 45 minutes at 160 Celsius in a fan oven in a buttered heavy duty baking tray 240mm x 340mm. Sprinkle remaining almond mixture about 1¾ cups evenly over jam.

Bake until sliced almonds are toasting and use a lot of almonds. It was the moistest cake ive ever eaten. Press the almond slices into the macaroon topping gently before loading into the oven.

In savoury dishes. Easy banana cake sprinkled with almond slices source. Spread on a thin layer of jam and then spread the oatmeal mixture evenly on top of this.

Roll out the pastry on a floured surface and line the baking tray with the pastry including the sides. Allow to cool on a wire tray. Cut into slices or squares while still hot.

Add the oatmeal and mix well.

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